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15
February 1972 Thai President Foods
Public Company Limited was established
with registered capital of 6 million
baht. The Business was a joint venture
between President Enterprise Co.,
Ltd. Of Taiwan and Saha Pattanaphibul
Public Co., Ltd. The Company’s first
Head Offices were located on New
Petchburi Road, while a factory
was constructed in Nong Khang Phlu,
Nong Khaem District. It was here
that full production capacity of
chicken-soup flavored instant noodles
under the “MAMA” brand name began
in 1973.
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The
Company added another noodle-marking
machines to its production line.
President Commercial was appointed
distributor of noodles.
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The
company increased registered capital
to 10 million baht. Production capacity
was boosted with the construction
of a new factory produced new varieties
of instant noodles for the market.
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Registered
capital was further increase to
20 million baht. The company constructed
biscuit factory in the Sri Racha
instant noodle factory, aided by
technological transfer from Nissin
Confectionery Co., Ltd. of Japan.
The expanded facility produced biscuits
under the “Nissin” trademark. The
company’s shares gained listing
on the Stock Exchange of Thailand
(SET). |
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The
company increased registered capital
to 32.5 million baht, Upgraded machinery
and expanded production capacity.
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The
company increased registered capital
to 37.5 million baht. Upgraded machinery
and expanded production capacity.
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| The company increased
registered capital to 40 million baht,
Investing in biscuit production machinery
and equipment, as well as, boosting
instant noodles production capacity. |
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Thai
President Foods Co., Ltd. Was granted
with 1982. 1983 and 1984 International
Asia Award, by The International
Asia Award Committee, as a company
that produced outstanding high quality
food products. In 1983, join investment
was made in Myojo Foods Co., Ltd.
To produce premium quality instant
noodle.
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Joint
investment in President Bakery Co.,
Ltd in 1985 to produce fresh breads.
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The
company close inaugurated is factory
in Nong Khaem District, when production
at the Sri –Racha factory could
operate smoothly.
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Improving
production, with a switch from the
direct heat cooking method to the
indirect heat method, which helped
reduce energy consumption by up
to 75 percent, and encouraged greater
product quality consistency. These
efforts were recognized with an
energy conservation award from the
Ministry of Science, Technology
and Environment.
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Joint
investments in Sanko Machinery (Thailand)
Co., Ltd. To assemble automatic
powder packing machines, and in
Thai Mee Co., Ltd. To manufacture
instant noodle catering to export.
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The
company increased registered capital
to 60 million baht, Improving manufacturing
efficiency and construction of a
new production facility geared foe
export, which was granted investment
privileges from the Board of Investment
(BOI).
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The
company increased registered capital
to 80 million baht, Joined hands
with the Danish Fancy Foods Group
Co., Ltd. of Denmark to establish
President Danish Foods Co., Ltd,
and produce “Kjeldsen” cookies. |
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The
company increased registered capital
to 120 million baht, T.F. Interfoods
(USA) Inc. was founded to Oversee
the Company’s business and act as
its distribution representative
in the U.S. and Canada. |
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In
June 1992, The company has moved
the new Head Offices and opened
an official inauguration ceremony
on Srinakarindlh Road. In the same
year, joint investments were made
in Taisun Foods Co., Ltd. with the
objective of manufacturing fruit,
and in Kunming Tai Tongyi Foods
Co., Ltd to produce instant noodles
for sale in China. Furthermore,
the Company made join investments
to create Dai-Ichi Packaging Co.,
Ltd. to manufacture packaging, materials
which in turn supplied the Group’s
business and in March 1993, the
company has operated and received
BOI at Sri-Racha Factory.
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The
firm unveiled its new status as
a Public Company on May 16, 1994.
In the same year, joint investments
were made in 2 new businesses :
C.P. Enterprise Foods Co., Ltd.
In Hong Kong and Nissin Foods (Thailand)
Co., Ltd.
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The
company introduced new line of biscuits
under the “Butterworth” brand and
constructed a new factory in Lumphun
Province on 37 Rai of land at an
investment of 350 million baht.
This new factory has manufacturing
capacity of 14,256 tons for noodle
packs and 260 tons for noodle cups
per year, with BOI Privileges. |
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The
company received the Prime Minister’s
Export Award in 1997.
The company received the Certificate
for ISO 9002 from RWTUV.
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The
company received the Outstanding
Industry Award of the Ministry of
Industry, conferred by the Prime
Minister on December 2, 1998. For
food products, quality means nutritional
value. Our instant noodles have
been fortified with additional Vitamin
A, Iron and Iodine.
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The
company changed brand name from
“Nissin” to “Bissin” in August,
1999. The company received the Certificate
for ISO 14001 at Sri Racha Factory
and Bangkok’s head office from SGS
Yarsley. The company improved the
packaging system for condiment materials
from individual package to twin
package and also improved from the
manual system of laying the package
of condiment materials on the noodle
cakes by labourers to the automatic
feeding system.
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The
company increased registered capital
to 180 million baht. Increasing
production capacity and improving
manufacturing efficiency for instant
noodles. The company has launched
new taste “Moo-Nam-Tok” instant
noodles. Installed automatic condiment
feeder in the tomyam instant noodles
production line and increased investment
proportion in President Danish Foods
Co., Ltd. from 74 percent to 99.99
percent.
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The
company has increased instant noodle
capacity in Lumphun Factory from
40 to 80 tons/day in July 2001 with
BOI privileges. Moreover the company
has developed new taste for instant
noodles such as Moo-Tom-Yam and
Poh-Tak and new taste for biscuits
such as Blueberry, Black Currant
and Lemon-Sherbet. Also the company
has received “Haccp” certificate
standard from SGS (Thailand) Limited
on April 2, 2001 and “EFSIS” certificate
standard from United Kingdom on
October 8, 2001. For foreign investment,
the company invested 30% in President
Foods (Cambodia) for manufacturing
instant noodles in Cambodia. |
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The
company has launched new taste “Instant
Jade Noodles Roasted Duck flavor”
and “Shrimp Creamy Tom Yum flavor”
Instant noodles. For the investment,
the company has increased investment
proportion in Lifook (Gingdao) Foods
Co., Ltd. totaling 26.22 million
baht resulting in the increase in
the company’s portion of investment
in Lifook (Gingdao) Foods Co., Ltd.
from 19% to 49% and has joined in
the investment with 4 People Foods
Co., Ltd. for 13% of its registered
capital.
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The
company has implemented the integrated
SAP program and also updated the
web site regularly with attractive
and modern designs in order to disseminate
the company’s information to the
public. |
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The
company received the Prime Minister’s
Export Award 2004 ..
Moreover the company has developed
new taste for instant noodles “MAMA
NOODLES TOM YUM FLAVOUR (Green tea)”
and new taste for snack-noodo such
as Barbeque, Nori-Seaweed and Sour
cr?me Onion.
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